Company Filing History:
Years Active: 2012
Title: Michael C M Cockrem: Innovator in Bioproducts
Introduction
Michael C M Cockrem is a notable inventor based in Madison, Wisconsin. He has made significant contributions to the field of bioproducts, particularly through his innovative methods that enhance production while reducing toxicity.
Latest Patents
Cockrem holds a patent for the "Reduction of the toxic effect of impurities from raw materials by extractive fermentation." This patent outlines methods for improving the production of bioproducts from engineered microbial cells. The process involves providing a fermentation broth with a crude carbon source, inoculating it with microbial cells, and incubating the mixture. The bioproduct produced is a hydrophobic solvent that is immiscible with the fermentation broth, effectively isolating toxic side products that may be present in the crude carbon source.
Career Highlights
Cockrem is associated with Ls9, Inc., a company focused on developing sustainable bioproducts. His work has been instrumental in advancing the field of biomanufacturing, showcasing his commitment to innovation and environmental sustainability.
Collaborations
He has collaborated with notable colleagues, including Monica Bhatia and Stephen B Del Cardayre, contributing to a dynamic research environment that fosters innovation.
Conclusion
Michael C M Cockrem's work exemplifies the intersection of innovation and sustainability in bioproduct development. His contributions continue to influence the field and pave the way for future advancements.