Miki, Japan

Megumu Takai

This inventor holds 1 USPTO granted patent. Top assignee: Byk-Chemie Gmbh. Active years: 2026.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Megumu Takai. Retrieved from https://idiyas.com/inventor/megumu-takai-kr81idcf

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

Average Co-Inventor Count = 1.0


Company Filing History:


Years Active: 2026

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1 patent (USPTO):Explore Patents

Title: Megumu Takai: Inventor in Polymer Composition

Introduction

Megumu Takai is an inventor associated with Miki, Japan. His patent work includes a composition combining polymers and a carbon-based material. The provided information lists 1 patent and identifies BYK-Chemie GmbH as his company.

Latest Patents

Takai is named on the patent “Composition comprising a comb copolymer.” The invention describes a composition containing a polymer with polymerized units of an N-vinyl lactam, a comb copolymer with a vinyl-aromatic and ethylenically unsaturated polymerizable carboxylic anhydride-based backbone and at least two polyalkylene oxide side chains, and a carbon-based material.

Career Highlights

The available information connects Takai’s patent activity with BYK-Chemie GmbH. His listed invention focuses on combining polymer components with carbon-based material in a composition.

Collaborations

The provided data lists Robin Von Hagen and Andreas Okkel as Takai’s coworkers. It does not specify their roles in the patent or the nature of their collaboration.

Conclusion

Megumu Takai’s listed patent reflects work on polymer-based compositions, and the available information associates his invention with BYK-Chemie GmbH and colleagues Robin Von Hagen and Andreas Okkel.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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