Company Filing History:
Years Active: 2005-2013
Title: The Innovative Mind of Mayur Valanju
Introduction
Mayur Valanju is a distinguished inventor and innovator hailing from Brookfield, Wisconsin. With a remarkable portfolio of three patents, he has made significant contributions to the field of food technology. Valanju's work focuses on developing innovative methods to create nutritious and appealing fruit snacks, showcasing his dedication to enhancing food products.
Latest Patents
One of Mayur Valanju’s latest patents revolves around a novel no evaporation process to produce gum-based fruit snacks. This invention details methods for preparing a low moisture sweetened fruit product base. The process involves forming a hot sweetened intermediate moisture flowable fruit or confectionary composition through extended cooking and agitation, achieving final moisture levels and solids content ranging from approximately 85 to 92° Brix. Notably, this invention eliminates the need for intervening drying, allowing the hot slurry to be formed into sized and shaped individual pieces, increasing both efficiency and product quality.
Career Highlights
Valanju is an integral part of General Mills, Inc., where he brings his innovative concepts to fruition. His career is marked by a commitment to developing healthier snack options that appeal to consumers, particularly in the realm of fruit-based snacks. His technical expertise has positioned him as a key player in product development within the company.
Collaborations
In his pursuit of innovation, Mayur collaborates with fellow inventors, including Jad Arsan and Andrew Marwaha. These partnerships reflect a shared vision among talented individuals striving to create disruptive advancements in food technology. Through teamwork and collaboration, they continue to push the boundaries of conventional food processing methods.
Conclusion
Mayur Valanju stands out as a dedicated inventor with a focus on improving food products. His latest patent on gum-based fruit snacks illustrates his innovative approach to food technology. As he advances in his career at General Mills, his contributions will undoubtedly pave the way for healthier and more appealing snack options in the market.