Westerly, RI, United States of America

May L Mangano

This inventor holds 1 USPTO granted patent. Top assignee: Dekalb Genetics Corporation. Active years: 1999.


% Patents Active = 100.0

Average Co-Inventor Count = 13.0

ph-index = 1

Forward Citations = 77(Granted Patents)


Company Filing History:


Years Active: 1999

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1 patent (USPTO):Explore Patents

Title: May L Mangano: Innovator in Cereal Plant Genetics

Introduction

May L Mangano is a notable inventor based in Westerly, RI (US). She has made significant contributions to the field of agricultural biotechnology, particularly in the development of genetically transformed cereal plants. Her work focuses on enhancing crop resistance and improving agricultural productivity.

Latest Patents

May L Mangano holds a patent for "Methods and compositions for the production of stably transformed" cereal plants. This invention relates to stable and genetically transformed cereal plants, other than maize or rice, that comprise an exogenous DNA expressing phosphinothricin acetyl transferase. This genetic modification imparts resistance to phosphinothricin in cereal plants, including wheat, barley, and oats. The invention also pertains to transgenic cereal plants that further comprise screenable markers and transgenic seed obtained from these plants. She has 1 patent to her name.

Career Highlights

Mangano is associated with Dekalb Genetics Corporation, where she applies her expertise in plant genetics. Her innovative work has contributed to advancements in the agricultural sector, particularly in developing crops that can withstand environmental challenges.

Collaborations

Throughout her career, May L Mangano has collaborated with notable colleagues, including Thomas R Adams and Sheryl A Chambers. These partnerships have fostered a collaborative environment that enhances research and development in plant biotechnology.

Conclusion

May L Mangano's contributions to the field of cereal plant genetics exemplify her commitment to innovation and agricultural advancement. Her work continues to impact the industry positively, paving the way for future developments in crop resilience and productivity.

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