Vlaardingen, Netherlands

Maxwell Oliver Bingham

This inventor holds 1 USPTO granted patent and 2 EPO patents. Top assignee: Conopco, Inc.. Active years: 2012.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Maxwell Oliver Bingham. Retrieved from https://idiyas.com/inventor/maxwell-oliver-bingham

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

 

Average Co-Inventor Count = 3.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2012

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1 patent (USPTO):Explore Patents

Title: The Innovations of Maxwell Oliver Bingham

Introduction

Maxwell Oliver Bingham is a notable inventor based in Vlaardingen, Netherlands. He has made significant contributions to the field of health and nutrition through his innovative work. His research focuses on the use of natural compounds to improve gut health and immunity.

Latest Patents

Bingham holds a patent for a prebiotic composition that utilizes black tea flavonoids. This invention is aimed at treating or preventing conditions associated with poor gut health or low immunity. The composition comprises thearubigin, which is present in an amount of at least 82% by weight of the tea flavonoids. Additionally, the patent includes an edible product that incorporates these beneficial black tea flavonoids. He has 1 patent to his name.

Career Highlights

Throughout his career, Bingham has worked with prominent companies such as Conopco, Inc. and Unilever Plc. His experience in these organizations has allowed him to apply his innovative ideas in practical settings, contributing to advancements in health-related products.

Collaborations

Bingham has collaborated with talented individuals in his field, including Deepak Ramachandra Mhasavade and Gautam Banerjee. These partnerships have fostered a creative environment for developing new ideas and solutions.

Conclusion

Maxwell Oliver Bingham's work exemplifies the intersection of innovation and health. His contributions through his patent on prebiotic compositions highlight the potential of natural ingredients in promoting better health outcomes. His career and collaborations further emphasize the importance of teamwork in the pursuit of scientific advancements.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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