Chicago, IL, United States of America

Maxine J Roman

This inventor holds 8 USPTO granted patents and 2 published patent applications. Top assignee: Kraft Foods Group Brands LLC. Active years: 2021-2026.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Maxine J Roman. Retrieved from https://idiyas.com/inventor/maxine-j-roman

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

USPTO Granted Patents = 8 

% Patents Active = 100.0

Average Co-Inventor Count = 2.9

ph-index = 4

Forward Citations = 45(Granted Patents)


Company Filing History:


Years Active: 2021-2026

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8 patents (USPTO):Explore Patents

Title: Maxine J Roman: Innovator in Food Packaging Solutions

Introduction

Maxine J Roman is a prominent inventor based in Chicago, IL (US). She has made significant contributions to the field of food packaging, holding a total of 8 patents. Her work has been instrumental in developing innovative solutions that enhance the efficiency and sustainability of food storage.

Latest Patents

Among her latest patents is a novel container design that addresses various challenges in food preservation. This invention showcases her commitment to improving consumer experiences and reducing waste in the food industry.

Career Highlights

Maxine is currently employed at Kraft Foods Group Brands LLC, where she continues to push the boundaries of food packaging technology. Her career is marked by a dedication to innovation and a passion for creating practical solutions that benefit both consumers and the environment.

Collaborations

Throughout her career, Maxine has collaborated with talented individuals such as Michael D Putnam and Margaret N Stewart. These partnerships have fostered a creative environment that encourages the exchange of ideas and the development of groundbreaking products.

Conclusion

Maxine J Roman is a trailblazer in the field of food packaging, with a proven track record of innovation and collaboration. Her contributions continue to shape the industry and inspire future advancements in food preservation technology.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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