Little Elm, TX, United States of America

Maud Ann Wrightson Hinchee


Average Co-Inventor Count = 9.0

ph-index = 1


Company Filing History:


Years Active: 2025

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2 patents (USPTO):Explore Patents

Title: Maud Ann Wrightson Hinchee: Innovator in Nitrogen Efficiency Biostimulants

Introduction: Maud Ann Wrightson Hinchee, based in Little Elm, TX, is a notable inventor with a focus on enhancing agricultural practices through innovative solutions. She holds two patents dedicated to improving nitrogen use efficiency in plants, contributing to sustainable agricultural development.

Latest Patents: Maud's latest patents revolve around the production of biostimulants designed to promote nitrogen use efficiency in plants. The disclosed methods and systems utilize a bioreactor system that includes multiple containers arranged in series. This innovative setup incorporates a nitrogen use efficiency-promoting microbial strain, allowing for the operation of the bioreactor by transferring aqueous feedstock comprising a microbial consortium. Furthermore, the method includes the collection of products and maintaining the concentration of crucial microbial strains, showcasing her commitment to advancing agricultural technology.

Career Highlights: Maud Ann Wrightson Hinchee is affiliated with Tenfold Technologies LLC, where her work has been pivotal in developing solutions aimed at enhancing plant productivity. Through her innovative approaches, she has contributed significantly to the field of agricultural research and biostimulant production.

Collaborations: Throughout her career, Maud has collaborated with notable professionals, including colleagues Luis Francisco Velazquez and Allana Kay Welsh. These partnerships highlight her ability to work effectively within teams to drive innovation and create impactful solutions in agriculture.

Conclusion: Maud Ann Wrightson Hinchee's contributions to the agricultural industry, particularly in nitrogen use efficiency, demonstrate her dedication to innovation and sustainability. Her patents reflect her expertise and commitment to improving agricultural practices, making her a key figure in the ongoing efforts to enhance food production efficiency.

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