Manchester, MO, United States of America

Maud A Hinchee

This inventor holds 3 USPTO granted patents. Top assignee: Monsanto Company. Active years: 1995-1998.


% Patents Active = 100.0

Average Co-Inventor Count = 2.0

ph-index = 3

Forward Citations = 577(Granted Patents)


Company Filing History:


Years Active: 1995-1998

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3 patents (USPTO):Explore Patents

Title: Maud A. Hinchee: Innovator in Soybean Transformation

Introduction

Maud A. Hinchee is a notable inventor based in Manchester, MO (US). She has made significant contributions to the field of agricultural biotechnology, particularly in soybean transformation techniques. With a total of 3 patents to her name, her work has had a profound impact on crop improvement and agricultural practices.

Latest Patents

One of her latest patents is a method for soybean transformation and regeneration. This innovative technique involves Agrobacterium-mediated transformation, utilizing a cotyledon explant prepared by removing the hypocotyl and tearing the two cotyledons apart at the cotyledonary node. The explant can be inoculated with either a smear of the disarmed Agrobacterium vector or a liquid culture of the bacterium. This method enhances the efficiency of soybean transformation, paving the way for advancements in crop genetics.

Career Highlights

Maud A. Hinchee has had a distinguished career at Monsanto Company, where she has been instrumental in developing cutting-edge agricultural technologies. Her expertise in plant biotechnology has positioned her as a leader in the field, contributing to the advancement of sustainable agricultural practices.

Collaborations

Throughout her career, Maud has collaborated with various professionals in the industry, including her coworker, Dannette Connor-Ward. Their combined efforts have led to significant advancements in soybean transformation techniques.

Conclusion

Maud A. Hinchee's contributions to agricultural biotechnology, particularly in soybean transformation, highlight her innovative spirit and dedication to improving crop genetics. Her work continues to influence the future of agriculture and biotechnology.

Profile summary based on public USPTO records.
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