Worms, Germany

Matthias Schüttenhelm

This inventor holds 1 USPTO granted patent. Top assignee: Sudzucker Aktiengesellschaft. Active years: 2002.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Matthias Schüttenhelm. Retrieved from https://idiyas.com/inventor/matthias-schanduumlttenhelm

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 7.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 2002

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1 patent (USPTO):Explore Patents

Title: The Innovations of Matthias Schüttenhelm

Introduction

Matthias Schüttenhelm, an esteemed inventor based in Worms, Germany, has made significant contributions to the field of food technology. With one notable patent to his name, Schüttenhelm has demonstrated his expertise in developing specialized processes that enhance the production of valuable mixtures.

Latest Patents

Schüttenhelm’s most recent patent is titled "Process for producing mixtures rich in 1,6-GPS or 1,1-GPM." This innovative process relates to the selective enrichment of either 1,1-GPM or 1,6-GPS from hydrogenated isomaltulose. The method comprises dissolving hydrogenated isomaltulose at elevated temperatures and applying a series of controlled cooling steps which utilize predetermined cooling rates across specific temperature ranges. This invention showcases Schüttenhelm’s focus on improving production efficiency and product quality.

Career Highlights

Currently, Matthias Schüttenhelm is associated with Sudzucker Aktiengesellschaft, a prominent player in the sugar industry. His role at Sudzucker highlights his commitment to advancing food production techniques and optimizing product formulations. Over the course of his career, he has dedicated himself to research and innovation, making strides that benefit the industry and consumers alike.

Collaborations

Throughout his professional journey, Schüttenhelm has collaborated with notable colleagues, including Hanspeter Degelmann and Michael Gander. These partnerships illustrate the collaborative spirit within the realm of innovation, as they work together to develop cutting-edge solutions and improve existing processes.

Conclusion

Matthias Schüttenhelm stands out as a notable inventor in the food technology sector. His specialized patent on the production of valuable mixtures showcases his innovative mindset and commitment to improving industrial processes. As he continues to work alongside his colleagues at Sudzucker Aktiengesellschaft, Schüttenhelm's contributions will undoubtedly foster advancements in the industry and inspire future innovations.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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