Limberg, Austria

Matthias Fried



 

Average Co-Inventor Count = 9.0

ph-index = 1

Forward Citations = 3(Granted Patents)


Company Filing History:


Years Active: 2011-2013

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4 patents (USPTO):Explore Patents

Title: Innovations by Matthias Fried in Protein Filtration

Introduction

Matthias Fried is an accomplished inventor based in Limberg, Austria. He has made significant contributions to the field of protein filtration, holding a total of 4 patents. His innovative methods have the potential to enhance the efficiency of protein recovery processes in various applications.

Latest Patents

One of Matthias Fried's notable patents is focused on counter-pressure filtration of proteins. This method involves filtering a protein in a liquid mixture without causing substantial damage or limiting the recovery of the protein in the filtrate. The process includes passing a liquid mixture containing a protein, such as an aqueous von Willebrand factor (vWF) mixture, through a filter while applying counter pressure to the liquid mixture filtrate. This technique allows for accurate reduction and control of the pressure differential across the filter. The advantages of this method include achieving relatively high filtration flow rates at low pressure differentials, which contrasts with high pressure differentials that can reduce the filtration flow rate of protein liquid mixtures. Furthermore, this method can recover nearly all of the protein initially present in the liquid mixture.

Career Highlights

Throughout his career, Matthias Fried has worked with prominent companies in the healthcare sector, including Baxter International Inc. and Baxter Healthcare SA. His experience in these organizations has contributed to his expertise in protein filtration technologies.

Collaborations

Matthias has collaborated with notable professionals in his field, including Nebojsa Nikolic and Michaela Frey. These collaborations have likely enriched his research and development efforts.

Conclusion

Matthias Fried's innovative approaches to protein filtration demonstrate his commitment to advancing technology in this area. His patents reflect a deep understanding of the challenges in protein recovery and offer solutions that can significantly improve efficiency.

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