Cavite, Philippines

Matthew David Steven

USPTO Granted Patents = 3 

 

Average Co-Inventor Count = 4.0

ph-index = 2

Forward Citations = 38(Granted Patents)


Company Filing History:


Years Active: 2014-2016

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3 patents (USPTO):Explore Patents

Title: Innovations by Matthew David Steven: Pioneering Nutritional Beverage Solutions

Introduction

Matthew David Steven is an accomplished inventor based in Cavite, Philippines. He has made significant contributions to the field of beverage production, boasting three innovative patents that enhance the nutritional quality and safety of drinks. His work is particularly notable for integrating advanced technology with natural ingredients.

Latest Patents

Matthew's latest patents reflect his commitment to improving beverage production. One of his notable inventions is a capsule with an integrated antimicrobial filter. This design proposes a capsule intended for use in beverage production devices, containing one or multiple ingredients necessary for producing beverages or liquid comestibles when liquid is fed into the capsule. The incorporated antimicrobial filter ensures the beverage's safety and quality.

Another innovative patent by Matthew is a capsule containing nutritional ingredients along with a method for delivering a nutritional liquid from the capsule. This invention highlights a capsule that contains essential ingredients for generating nutritional liquid once a liquid is fed into it. Furthermore, this capsule is designed to protect sensitive bioactive ingredients, like probiotic microorganisms, by physically separating them from other nutritional components within.

Career Highlights

Matthew currently works at Nestec S.A., a renowned organization known for its innovations in nutrition and health. His expertise and inventive spirit have made him an integral part of the company, where he continues to develop and refine beverage solutions that cater to modern nutritional needs.

Collaborations

In his efforts to pioneer beverage technology, Matthew collaborates with esteemed colleagues such as Anne Roulin and Heinz Wyss. Together, this talented team works on advancing concepts that marry nutrition, health, and convenience, further establishing their presence in the beverage industry.

Conclusion

Matthew David Steven exemplifies innovation in beverage production through his dedicated research and invention. His contributions in developing capsules that enhance the nutritional and safety aspects of drinks position him as a leading figure in the field. As consumer preferences shift towards healthier options, Matthew's work will undoubtedly play a crucial role in shaping the future of beverage technology.

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