Quinto di Treviso, Italy

Massimo Baldo


Average Co-Inventor Count = 1.8

ph-index = 5

Forward Citations = 79(Granted Patents)


Location History:

  • Quintno de Treviso, IT (2016)
  • Eindhoven, IT (2016)
  • Eindhoven, NL (2017)
  • Qinto di Treviso, IT (2019)
  • Quinto di Treviso, IT (2014 - 2020)

Company Filing History:


Years Active: 2014-2020

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8 patents (USPTO):Explore Patents

Title: Massimo Baldo: Innovator in Brewing Technology

Introduction

Massimo Baldo is a notable inventor based in Quinto di Treviso, Italy. He has made significant contributions to the field of brewing technology, holding a total of 8 patents. His innovative designs focus on enhancing the efficiency and functionality of brewing units.

Latest Patents

Among his latest patents is a brewing unit with a capsule handling mechanism. This invention features two brewing chamber portions that are movable with respect to each other. It includes a guide designed to direct a capsule from an insertion aperture to a brewing position. The guide is equipped with channels that engage a flange of the capsule, along with retention members that secure the capsule in place during the brewing process. Another notable patent is a brewing unit with a water heater. This design incorporates a brewing chamber with movable portions and a structural frame that supports the brewing components. The frame is engineered to handle the forces generated by pressurized water during brewing, ensuring stability and efficiency.

Career Highlights

Massimo Baldo is currently employed at Koninklijke Philips Corporation N.V., where he continues to innovate in the brewing technology sector. His work has significantly impacted the design and functionality of modern brewing units.

Collaborations

He has collaborated with talented coworkers such as Marco Santini and Giovanni Berto, contributing to the advancement of brewing technologies through teamwork and shared expertise.

Conclusion

Massimo Baldo's contributions to brewing technology exemplify his innovative spirit and dedication to improving the brewing process. His patents reflect a commitment to enhancing user experience and efficiency in brewing systems.

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