Masaru Hirano

Title: Masaru Hirano: Innovator in Fatty Acid Production

Introduction

Masaru Hirano is a notable inventor based in Takasago, Japan. He has made significant contributions to the field of fatty acid production, holding a total of 5 patents. His work focuses on innovative methods that enhance the efficiency and quality of fatty acid extraction.

Latest Patents

Hirano's latest patents include a production method for long-chain fatty acids. This method aims to prevent the inclusion of coloring components in the long-chain fatty acid while ensuring a high yield. The process involves several steps: first, using an enzyme to decompose triglycerides in raw vegetable oil derived from waste. Next, a short-chain fatty acid is removed through distillation, followed by the recovery of long-chain fatty acids via short-path distillation. Another significant patent is for a carrier for ligand immobilization, which is created by shrinking polysaccharide porous beads and crosslinking them.

Career Highlights

Masaru Hirano is currently employed at Kaneka Corporation, where he continues to innovate in the field of fatty acids. His work has not only advanced the production methods but also contributed to sustainable practices in utilizing vegetable-derived oils.

Collaborations

Hirano collaborates with talented coworkers, including Yoshikazu Kawai and Takahiro Okubo. Their combined expertise fosters a creative environment that drives innovation within their projects.

Conclusion

Masaru Hirano's contributions to fatty acid production exemplify the impact of innovative thinking in the field of chemistry. His patents reflect a commitment to improving production methods and sustainability.