This inventor holds 2 USPTO granted patents, plus 3 CIPO patents. Top assignee: Morinaga Milk Industry Co., Ltd.. Active years: 2014-2015.
Location History:
- Zama, JP (2014)
- Ebina, JP (2015)
Company Filing History:
Years Active: 2014-2015
Title: Masamichi Muto: Innovator in Probiotic Technology
Introduction
Masamichi Muto is a notable inventor based in Ebina, Japan. He has made significant contributions to the field of probiotic technology, holding 2 patents that focus on improving the estimation of survival cell counts in probiotic products. His work is essential for enhancing product development in the food industry.
Latest Patents
Muto's latest patents include a device for estimating survival cell count, a computer program, and a recording medium. This innovative device accurately estimates the survival cell count in probiotic products, which can significantly shorten the time required for product development. The calculation unit within the device uses a specific equation to determine the survival cell count of a particular strain after storage. This equation takes into account various factors such as storage period, initial viable cell count, storage temperature, and water activity value.
Career Highlights
Masamichi Muto is currently employed at Morinaga Milk Industry Co., Ltd., where he continues to advance research in probiotic technology. His work has been instrumental in developing methods for measuring viable cell counts and identifying specific bacterial species using a culture medium that contains L-arabinose as a sole sugar source.
Collaborations
Muto has collaborated with several colleagues, including Fumiaki Abe and Ayako Uchijima, to further enhance the research and development of probiotic products.
Conclusion
Masamichi Muto's innovative work in probiotic technology and his contributions to the field through his patents highlight his importance as an inventor. His efforts continue to impact the food industry positively, paving the way for more efficient product development.