Masami Shibukawa

Title: Masami Shibukawa: Innovator in Amino Acid Analysis

Introduction

Masami Shibukawa is a prominent inventor based in Saitama, Japan. She has made significant contributions to the field of amino acid analysis, showcasing her expertise through her innovative patent.

Latest Patents

Masami Shibukawa holds a patent for a "Method for amino acid analysis and system for amino acid analysis." This invention provides a highly versatile method for amino acid analysis, enabling the separation and analysis of amino acids in a sample with high precision in a shorter time. The method includes a step of allowing a sample containing a plurality of amino acids to flow together with an eluent through a separation column packed with a cation exchange resin, thereby separating the amino acids. The eluent is a solution containing a divalent or higher inorganic acid, a cation source, and water, with a pH of 5.0 or lower. The sample flows through the separation column heated by applying a temperature gradient, including a temperature region of 100° C. or higher. This innovative approach enhances the efficiency and accuracy of amino acid analysis.

Career Highlights

Throughout her career, Masami Shibukawa has worked with esteemed institutions, including Saitama University and Hitachi High-Tech Science Corporation. Her experience in these organizations has contributed to her development as a leading figure in her field.

Collaborations

Due to space limitations, the collaborations section will be omitted.

Conclusion

Masami Shibukawa's contributions to amino acid analysis through her innovative patent highlight her role as a significant inventor in the scientific community. Her work continues to influence the field and improve analytical methods.