Tokyo, Japan

Masahito Ishikawa

This inventor holds 4 USPTO granted patents and 7 published patent applications. Top assignees: Nutrition Act Co., Ltd., Nutrition Act Co., Ltd., University of Tsukuba. Active years: 2010-2026.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Masahito Ishikawa. Retrieved from https://idiyas.com/inventor/masahito-ishikawa-3ujz2ymo

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank
USPTO Granted Patents = 4 

% Patents Active = 100.0

Average Co-Inventor Count = 2.4

ph-index = 1

Forward Citations = 4(Granted Patents)


Company Filing History:


Years Active: 2010-2026

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4 patents (USPTO):Explore Patents

Title: Masahito Ishikawa: Innovator in Nutritional Technology

Introduction

Masahito Ishikawa is a prominent inventor based in Tokyo, Japan. He has made significant contributions to the field of nutritional technology, focusing on the development of innovative apparatuses that enhance dietary supplementation. With a total of 4 patents to his name, Ishikawa is recognized for his commitment to improving health through technology.

Latest Patents

Ishikawa's latest patents include an apparatus for calculating nutrient requirement amounts, an apparatus for suggesting nutritional supplements, and a blending apparatus for nutritional supplements. These inventions are designed to assist individuals in determining their specific nutritional needs. The apparatus features a medical inquiry processing unit that collects responses to medical inquiries from individuals. It also includes a nutrient requirement amount calculating unit that assesses the nutrient needs based on these responses. Furthermore, a nutritional supplement suggesting unit recommends blends of supplements tailored to the individual's requirements, while a blending unit prepares the nutritional supplement accordingly.

Career Highlights

Masahito Ishikawa is associated with Nutrition Act Co., Ltd., where he continues to innovate in the field of nutrition. His work is characterized by a strong focus on integrating technology with health and wellness, aiming to provide personalized nutritional solutions.

Collaborations

Ishikawa collaborates with Kayo Sano, contributing to the advancement of nutritional technologies and enhancing the effectiveness of their inventions.

Conclusion

Masahito Ishikawa's contributions to nutritional technology exemplify the intersection of health and innovation. His patents reflect a dedication to improving dietary practices through advanced technological solutions.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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