This inventor holds 1 USPTO granted patent. Top assignee: Foodtools, Inc.. Active years: 1989.
Company Filing History:
Years Active: 1989
Title: Martin A. Grano: Innovator in Bakery Product Slicing Technology
Introduction
Martin A. Grano is an accomplished inventor based in Santa Barbara, California. He has made significant contributions to the field of bakery product slicing with his innovative designs. His work focuses on enhancing the efficiency and precision of bakery equipment.
Latest Patents
Martin holds a patent for a "Rotary table for bakery product slicer." This invention features a mechanism that allows for the adjustment of the crank throw to rotate a turntable through selectably adjustable angular increments. This innovation aims to improve the slicing process for various bakery products.
Career Highlights
Martin A. Grano is associated with Foodtools, Inc., where he applies his expertise in developing advanced bakery equipment. His dedication to innovation has positioned him as a key player in the industry.
Collaborations
Martin collaborates with Ronald O. Browne, working together to enhance the capabilities of bakery product slicing technology.
Conclusion
Martin A. Grano's contributions to bakery product slicing technology demonstrate his commitment to innovation and efficiency in the food industry. His patent and work at Foodtools, Inc. reflect his significant impact on the field.