This inventor holds 2 USPTO granted patents and 6 published patent applications, plus 1 CIPO patent and 7 EPO patents. Top assignees: Nederlandse Organisatie Voor Toegepast-Natuurwetenschappelijk Onderzoek Tno, Stichting Wageningen Research. Active years: 2018-2021.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
1 out of 1,210 
1 out of 22 Years Active: 2018-2021
Title: Martijn Willem-Jan Noort: Innovator in Edible Object Production
Introduction
Martijn Willem-Jan Noort is a notable inventor based in 's-Gravenhage, Netherlands. He has made significant contributions to the field of food technology, particularly in the production of edible objects through innovative methods. With a total of 2 patents, his work focuses on utilizing advanced printing techniques to create food products.
Latest Patents
Noort's latest patents include a method for the production of an edible object by powder bed (3D) printing. This invention involves providing an edible powder composition and at least one edible liquid, where the powder composition consists of a water-soluble protein, a hydrocolloid, and a plasticizer. The process entails powder bed printing by spraying the edible liquid onto the powder, resulting in the creation of various edible objects, including pasta, cake objects, and protein bars.
Another significant patent by Noort is a method for the production of edible objects using selective laser sintering (SLS). This method employs specific multi-material powder compositions, where the edible compositions include a binder component with a melting or glass transition temperature between 10-200°C, and a structural component that remains non-melting below 200°C. This innovative approach allows for the production of three-dimensional edible objects, such as bakery products, dry mixes for beverages, instant soups, and confectionery items.
Career Highlights
Throughout his career, Martijn Willem-Jan Noort has worked with esteemed organizations, including Wageningen Research Foundation and the Netherlands Organization for Applied Scientific Research (TNO). His experience in these institutions has contributed to his expertise in food technology and innovation.
Collaborations
Noort has collaborated with notable colleagues such as Jerome Villarama Diaz and Kjeld Jacobus Cornelis Van Bommel. These partnerships have further enhanced his research and development efforts in the field of edible object production.
Conclusion
Martijn Willem-Jan Noort is a pioneering inventor whose work in the production of edible objects through advanced printing techniques is shaping the future of food technology. His innovative patents and collaborations reflect his commitment to enhancing the culinary landscape through scientific advancements.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile