Mark A Price

Title: Mark A Price: Innovator in High-Stability Oils

Introduction

Mark A Price is a notable inventor based in Bergen, Netherlands. He has made significant contributions to the field of food technology, particularly in the development of high-stability oils. His innovative work has led to the creation of a patented product that enhances the quality and stability of cooking oils.

Latest Patents

Mark A Price holds a patent for "High-stability non-lauric triglyceride oils." This invention concerns high-stability oils comprising vegetable, non-lauric triglycerides that remain liquid above 10°C. The oils display RIP values at 120°C of at least 35 hours. The N-profile of these oils exhibits specific characteristics: N15 < 10, N10 < 15, and N0 < 20. This patent highlights his commitment to improving food products through innovative solutions.

Career Highlights

Mark A Price is currently employed at Van Den Bergh Foods Co., a division of Conopco, Inc. His role in the company allows him to apply his expertise in food technology and contribute to the development of high-quality food products. His work has garnered attention in the industry for its focus on stability and quality.

Collaborations

Mark collaborates with Nico Zwikstra, a coworker who shares his passion for innovation in food technology. Together, they work on projects that aim to enhance the quality and stability of food products.

Conclusion

Mark A Price is a distinguished inventor whose work in high-stability oils has made a significant impact in the food industry. His innovative approach and dedication to quality continue to drive advancements in food technology.