Turin, Italy

Marino Reimondo

This inventor holds 1 USPTO granted patent, plus 1 CIPO patent and 1 EPO patent. Top assignees: Luigi Lavazza S.p.a, Polytechnic University of Turin. Active years: 2016.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Marino Reimondo. Retrieved from https://idiyas.com/inventor/marino-reimondo

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0


 

Average Co-Inventor Count = 6.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2016

Loading Chart...
Loading Chart...
Loading Chart...
1 patent (USPTO):Explore Patents

Title: The Innovative Mind of Marino Reimondo

Introduction

Marino Reimondo is a notable inventor based in Turin, Italy. He has made significant contributions to the field of beverage preparation technology. His innovative approach has led to the development of a unique device that enhances the way beverages, particularly coffee, are prepared.

Latest Patents

Reimondo holds a patent for a "Device for preparing beverages and related process." This device utilizes a cartridge system to prepare beverages efficiently. It features a supporting structure and a cartridge-holder moving element that allows for both rotational and translational movements. This design enables the device to transition smoothly between loading the cartridge and preparing the beverage.

Career Highlights

Throughout his career, Marino Reimondo has worked with prominent companies such as Luigi Lavazza S.p.a and the Polytechnic University of Turin. His experience in these institutions has allowed him to refine his skills and contribute to advancements in beverage technology.

Collaborations

Reimondo has collaborated with talented individuals in his field, including Stefano Tornincasa and Luca Bugnano. These partnerships have fostered innovation and creativity in his projects.

Conclusion

Marino Reimondo's inventive spirit and dedication to improving beverage preparation technology are evident in his work. His patent and collaborations reflect his commitment to innovation in this field.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
Loading…