Baltimore, MD, United States of America

Marilyn Ann Glen



Average Co-Inventor Count = 1.5

ph-index = 3

Forward Citations = 17(Granted Patents)


Company Filing History:


Years Active: 2010-2016

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4 patents (USPTO):

Title: Innovations by Marilyn Ann Glen

Introduction

Marilyn Ann Glen is a notable inventor based in Baltimore, MD, who has made significant contributions to the field of cosmetic formulations. With a total of four patents to her name, she has developed innovative solutions that enhance the performance and longevity of cosmetic products.

Latest Patents

Among her latest patents, Glen has created a long-wearing cosmetic composition that includes a structured aqueous polymeric adhesive phase and a fatty phase. This composition is designed to provide improved wearability and compatibility, ensuring that the final product maintains its desired viscosity and performance. Another notable patent focuses on long-wearing cosmetic compositions with improved shine. This formulation features a structured and adhesive film-forming fatty phase that effectively retains a second fatty phase, creating a barrier layer upon application to the skin. These innovations highlight her expertise in cosmetic chemistry and her commitment to enhancing user experience.

Career Highlights

Glen is currently associated with The Procter & Gamble Company, where she continues to push the boundaries of cosmetic innovation. Her work has not only contributed to the company's product offerings but has also set new standards in the industry for long-lasting and effective cosmetic solutions.

Collaborations

Throughout her career, Glen has collaborated with talented individuals such as Michael Christopher Sabino and Thomas Elliot Rabe. These partnerships have fostered a creative environment that encourages the development of groundbreaking cosmetic technologies.

Conclusion

Marilyn Ann Glen's contributions to the field of cosmetics through her innovative patents demonstrate her expertise and dedication to enhancing cosmetic formulations. Her work continues to influence the industry and improve the quality of products available to consumers.

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