Lyons, France

Marie Chauve



 

Average Co-Inventor Count = 4.0

ph-index = 1


Company Filing History:


Years Active: 2018-2021

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2 patents (USPTO):Explore Patents

Title: Marie Chauve: Innovator in Biochemical Processes

Introduction

Marie Chauve is a prominent inventor based in Lyons, France. She has made significant contributions to the field of biochemical processes, particularly in the production of vanillin and the preparation of oxysulphide derivatives. With a total of 2 patents, her work showcases innovative methods that enhance efficiency and sustainability in chemical production.

Latest Patents

One of her latest patents is titled "Production of vanillin by fermentation." This invention relates to a new process of vanillin production from a substrate through bioconversion. The process allows for the continuous production and removal of vanillin from the fermentation broth as it is formed. Notably, this method reduces the residence time of vanillin in the fermenter and maintains the vanillin concentration in the fermentation broth below its toxic level for the microorganism.

Another significant patent is the "Method for preparing oxysulphide and fluorinated derivatives by sulphination." This invention involves a method for preparing an oxysulphide and fluorinated derivative by reacting specific compounds in the presence of an organic solvent. The method ensures that the initial molar ratio of sulphur oxide to the compound is less than 0.4, while maintaining a constant concentration of sulphur oxide in the reaction medium throughout the reaction.

Career Highlights

Marie Chauve is currently associated with Rhodia Operations, where she applies her expertise in biochemical processes. Her innovative approaches have contributed to advancements in the chemical industry, particularly in sustainable production methods.

Collaborations

Throughout her career, Marie has collaborated with notable coworkers, including Stéphanie Foucher and Sophie Galinat. These collaborations have fostered a creative environment that encourages the development of groundbreaking technologies.

Conclusion

Marie Chauve's contributions to the field of biochemical processes exemplify her innovative spirit and dedication to advancing chemical production methods. Her patents reflect a commitment to sustainability and efficiency, making her a noteworthy figure in the realm of inventions.

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