Linz, Austria

Maria Buchner


Average Co-Inventor Count = 4.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 1994

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1 patent (USPTO):Explore Patents

Title: Maria Buchner - Innovator in Enzymatic Hydrolysis

Introduction

Maria Buchner is a prominent inventor based in Linz, Austria. She has made significant contributions to the field of enzymatic processes, particularly through her innovative patent. Her work focuses on enhancing the efficiency of chemical reactions, which has implications for various industries.

Latest Patents

Maria Buchner holds a patent for a "Process for the enzymatic hydrolysis of a carboxylic acid derivative." This process involves dissolving the carboxylic acid derivative in an organic solvent that is only slightly miscible with water. The method includes saturating the organic solution with water and bringing it into contact with a hydrolase. The hydrolysis occurs, followed by re-saturation with water and further contact with the hydrolase until the desired conversion is achieved. This innovative approach has the potential to improve the efficiency of chemical reactions in various applications.

Career Highlights

Maria is associated with Chemie Linz Gesellschaft M.b.h., where she applies her expertise in enzymatic processes. Her work has garnered attention for its practical applications in the chemical industry. With a focus on sustainable and efficient methods, she continues to push the boundaries of innovation in her field.

Collaborations

Maria has collaborated with notable colleagues, including Robert Estermann and Herbert Mayrhofer. These partnerships have fostered a collaborative environment that encourages the exchange of ideas and advancements in research.

Conclusion

Maria Buchner is a trailblazer in the field of enzymatic hydrolysis, with a patent that showcases her innovative approach to chemical processes. Her contributions to Chemie Linz and collaborations with esteemed colleagues highlight her commitment to advancing the science of enzymatic reactions.

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