Stevensville, MI, United States of America

Marco Poma

This inventor holds 3 USPTO granted patents. Top assignee: Whirlpool Corporation. Active years: 2003-2014.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Marco Poma. Retrieved from https://idiyas.com/inventor/marco-poma-87r1wsf5

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 66.7

Average Co-Inventor Count = 5.1

ph-index = 3

Forward Citations = 70(Granted Patents)


Company Filing History:


Years Active: 2003-2014

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3 patents (USPTO):Explore Patents

Title: Marco Poma: Innovator in Cooking Technology

Introduction

Marco Poma is a notable inventor based in Stevensville, MI (US). He has made significant contributions to the field of cooking appliances, particularly through his innovative designs that enhance cooking efficiency and quality. With a total of 3 patents to his name, Poma continues to push the boundaries of culinary technology.

Latest Patents

Among his latest inventions is a cooking appliance with a steam generator. This apparatus and method for cooking with steam utilizes atomized particles of water to create steam, allowing for healthier cooking options. This innovative approach not only improves the cooking process but also enhances the flavor and texture of food.

Career Highlights

Marco Poma is currently employed at Whirlpool Corporation, a leading company in home appliances. His work at Whirlpool has allowed him to develop and refine his inventions, contributing to the company's reputation for quality and innovation in cooking technology.

Collaborations

Throughout his career, Poma has collaborated with talented individuals such as Joel Matthew Sells and Matthew G Voglewede. These collaborations have fostered a creative environment that encourages the development of groundbreaking cooking solutions.

Conclusion

Marco Poma is a dedicated inventor whose work in cooking technology has made a significant impact on the industry. His innovative patents and collaborations reflect his commitment to enhancing the culinary experience.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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