Company Filing History:
Years Active: 1982
Title: Marcia D Spencer: Innovator in Flavoring Technology
Introduction
Marcia D Spencer is a notable inventor based in Valley Cottage, NY (US). She has made significant contributions to the field of flavoring technology, particularly with her innovative patent that enhances food flavor profiles.
Latest Patents
Marcia holds a patent for a flavoring composition involving 2-(.alpha.-mercaptoalkyl)-3-thiazoline. This unique composition, when added to foodstuffs, imparts or augments a meaty, sautéed onion flavor and aroma. Her work in this area has opened new avenues for flavor enhancement in culinary applications.
Career Highlights
Marcia has worked with General Foods Limited, where she has applied her expertise in flavoring technology. Her career has been marked by a commitment to improving food flavor profiles, making her a valuable asset in the food industry.
Collaborations
Throughout her career, Marcia has collaborated with notable colleagues such as Thomas H Parliment and Denise A Giordano. These collaborations have contributed to her innovative work and the development of new flavoring technologies.
Conclusion
Marcia D Spencer's contributions to flavoring technology demonstrate her innovative spirit and dedication to enhancing culinary experiences. Her patent and work with General Foods Limited highlight her impact on the food industry.