Los Angeles, CA, United States of America

Marc Pfeiffer

USPTO Granted Patents = 1 

Average Co-Inventor Count = 5.0

ph-index = 1


Company Filing History:


Years Active: 2022

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1 patent (USPTO):Explore Patents

Title: The Innovative Journey of Marc Pfeiffer: Pioneering Oat Snacks in Los Angeles

Introduction: Marc Pfeiffer, an inventive mind based in Los Angeles, CA, has made significant strides in the field of food technology with his unique approach to creating snack products. With one patent to his name, Pfeiffer has introduced an innovative snack that redefines how whole oat kernels can be processed and enjoyed.

Latest Patents: Marc Pfeiffer holds a patent for a crisp and hard whole oat kernel snack. This groundbreaking product is crafted by fully hydrating whole oat kernels, known as oat groats, and gelatinizing the starch using an infrared process. The innovation lies in the subsequent roasting of the gelatinized oats in a hot air dryer, leading to a snack that is notably harder and crisper than existing whole oat products on the market.

Career Highlights: Throughout his career, Pfeiffer has contributed to the advancement of food science and product development. He has worked with prominent organizations, including the United States of America, as represented by the Secretary of Agriculture, and Pop Oats LLC. His work has not only aimed at improving the snack food industry but also at enhancing the nutritional profile of snacks made from whole grains.

Collaborations: Marc Pfeiffer's journey has involved collaborations with esteemed colleagues, including Tara H. McHugh and Zhongli Pan. These partnerships have enabled him to share insights and drive innovation within the sphere of food technology. The collective expertise of these innovators has been vital in advancing the development of healthier snack options.

Conclusion: Marc Pfeiffer’s contributions to the food technology field with his innovative oat kernel snack product illustrate the potential of creative thinking in transforming everyday foods. His patent stands as a testament to his dedication to improving snack offerings, making them not only tastier but also healthier for consumers. As the demand for unique and nutritious snack options continues to rise, innovators like Pfeiffer play a crucial role in shaping the future of the food industry.

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