Marc Kroot

Title: Inventor Marc Kroot: Innovating Poultry Processing

Introduction

Marc Kroot, an inventive mind based in Sint Anthonis, Netherlands, has made a notable contribution to the field of poultry processing through his innovative patent. With a focus on creating efficiency in the industry, his work stands as a testament to the importance of technological advancement in food production.

Latest Patents

Marc Kroot holds a patent for a "Device and method for bringing into position and arranging a carcass or carcass part of slaughtered poultry on or in a product carrier." This invention addresses the mechanical needs of poultry processing by incorporating a device that features a movable holder equipped with positioning means. The holder is specifically designed to receive a carcass or carcass part, and includes drive mechanisms that facilitate the movement from a receiving position to a transfer position, ensuring a seamless transfer to product carriers.

Career Highlights

Throughout his career, Marc Kroot has been associated with Stork Pmt B.V., where he has honed his skills and expertise in the field of poultry processing technologies. His inventive capabilities have greatly influenced the efficiency of operational processes within the industry.

Collaborations

Working alongside industry professionals such as Wilbert Hiddink and Adrianus Josephes Van Den Nieuwelaar, Marc Kroot has been part of a collaborative effort to advance poultry processing solutions. These partnerships highlight the importance of teamwork in driving innovation and achieving significant technological breakthroughs in the agricultural sector.

Conclusion

Marc Kroot's inventive contributions, particularly his patented device for poultry processing, illustrate how innovation can enhance productivity and efficiency in food production. As he continues to develop and improve upon his ideas, the impact of his work will undoubtedly shape the future of the industry.