Manuela Baur

Title: Manuela Baur: Innovator in Oligosaccharide Preparations

Introduction

Manuela Baur is a notable inventor based in Möhlin, Switzerland. She has made significant contributions to the field of nutritional compositions, particularly through her innovative work on oligosaccharide preparations. Her research focuses on enhancing animal feed through the use of these beneficial compounds.

Latest Patents

Manuela Baur holds a patent for "Oligosaccharide preparations and compositions." This patent relates to oligosaccharide preparations that are suitable for use in nutritional compositions, such as animal feed. The disclosed preparations are advantageous due to their prebiotic utility and the presence of anhydro-subunit containing oligosaccharides. These components can be utilized to detect and determine the presence and content of the oligosaccharide preparations in nutritional compositions.

Career Highlights

Manuela Baur is associated with Dsm IP Assets B.V., where she continues to develop her innovative ideas. Her work has the potential to improve animal nutrition and health through the application of her patented oligosaccharide preparations.

Collaborations

Some of her coworkers include Estel Canet-Martinez and Ruediger Hainz, who contribute to her research and development efforts.

Conclusion

Manuela Baur's contributions to the field of oligosaccharide preparations highlight her role as an innovator in animal nutrition. Her patent reflects her commitment to advancing nutritional compositions for better animal health.