Company Filing History:
Years Active: 2012-2016
Title: Manfred Hoffmann: Innovator in Beverage Preservation
Introduction
Manfred Hoffmann is a notable inventor based in Kempen, Germany. He has made significant contributions to the field of beverage preservation, holding a total of 3 patents. His work focuses on innovative methods that enhance the stability and safety of drinks.
Latest Patents
One of Hoffmann's latest patents is a method for preserving drinks. This method involves stabilizing beverages using preservatives based on carboxylic anhydrides. These carboxylic anhydrides are highly suitable as additives for industrial materials, cosmetics, pharmaceuticals, and foodstuffs, particularly beverages. They protect these products against attack and destruction by microorganisms.
Career Highlights
Hoffmann is currently employed at Lanxess Deutschland GmbH, where he continues to develop and refine his innovative approaches to beverage preservation. His expertise in this area has positioned him as a key figure in the industry.
Collaborations
Throughout his career, Hoffmann has collaborated with notable colleagues, including Erasmus Vogl and Johannes Kaulen. These partnerships have contributed to the advancement of his research and the successful implementation of his inventions.
Conclusion
Manfred Hoffmann's work in beverage preservation showcases his innovative spirit and dedication to improving product safety. His contributions to the field are significant and continue to influence the industry.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.