Kawasaki, Japan

Makoto Ono

This inventor holds 2 USPTO granted patents. Top assignee: Morinaga Co. Ltd.. Active years: 1998-2000.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Makoto Ono. Retrieved from https://idiyas.com/inventor/makoto-ono-ii4zmv6a

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

Average Co-Inventor Count = 4.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 1998-2000

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2 patents (USPTO):Explore Patents

Title: The Innovations of Makoto Ono

Introduction

Makoto Ono is a notable inventor based in Kawasaki, Japan. He has made significant contributions to the field of biotechnology, particularly in the area of aflatoxin contamination prevention. With a total of 2 patents to his name, Ono's work has the potential to impact agricultural practices and food safety.

Latest Patents

Ono's latest patents include an aflatoxin contamination inhibitor and a method for producing aflastatin A from Streptomyces sp. The aflatoxin contamination inhibitor contains the actibiotic Blasticidin A and is designed to be sprayed on plants to prevent aflatoxin contamination. The second patent focuses on the production of aflastatin A, which is incorporated into pharmaceutical compositions and serves as an aflatoxin contamination inhibitor, antimicrobial agent, antifungal agent, and antitumor agent.

Career Highlights

Makoto Ono is currently employed at Morinaga Co. Ltd., where he continues to innovate and develop solutions to combat aflatoxin contamination. His work is crucial in enhancing food safety and agricultural productivity.

Collaborations

Ono has collaborated with notable coworkers such as Akira Isogai and Shouhei Sakuda, contributing to the advancement of their shared research goals.

Conclusion

Makoto Ono's contributions to the field of biotechnology through his patents and collaborations highlight his commitment to improving food safety and agricultural practices. His innovative approaches are paving the way for future advancements in the industry.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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