Chiyoda-ku, Japan

Makito Chiba

USPTO Granted Patents = 2 

Average Co-Inventor Count = 4.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2021-2022

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2 patents (USPTO):Explore Patents

Title: Innovations by Makito Chiba

Introduction

Makito Chiba is a notable inventor based in Chiyoda-ku, Japan. He has made significant contributions to the field of menu generation systems, holding two patents that enhance the way restaurants manage their menu items. His work is particularly relevant in the context of modern dining experiences.

Latest Patents

Chiba's latest patents include a sophisticated menu generation system. This system features a menu item information storage that retains menu information for each restaurant. It also includes a menu item property master storage that catalogs various properties of menu items, such as ingredients, seasonings, and cooking styles. The processing circuitry within the system is designed to receive requests to edit menu item properties in different languages, consult the master storage, and display choices for user selection. Another patent focuses on a menu generation system that incorporates a menu item name database, which stores names in multiple languages linked to specific menu item IDs. This system also features a property database and a menu item database that work together to streamline the registration and management of menu item information.

Career Highlights

Chiba is currently employed at Gurunavi, Inc., a company that specializes in providing restaurant information and services. His role involves leveraging his innovative patents to improve the functionality and user experience of the company's offerings.

Collaborations

Chiba collaborates with talented coworkers, including Seiichiro Kubo and Hiroto Sumida. Their combined expertise contributes to the development of cutting-edge solutions in the culinary technology sector.

Conclusion

Makito Chiba's contributions to menu generation systems exemplify the intersection of technology and dining. His innovative patents are paving the way for more efficient restaurant management and enhanced customer experiences.

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