Location History:
- New Hope, MN (US) (1992)
- Saint Paul, MN (US) (1992)
- Plymouth, MN (US) (2004 - 2024)
Company Filing History:
Years Active: 1992-2024
Title: Innovations by Maeve C Murphy in Dairy Products
Introduction
Maeve C Murphy is a notable inventor based in New Hope, MN, with a remarkable portfolio of nine patents. Her groundbreaking work primarily focuses on enhancing cultured dairy products, contributing significantly to the food science industry.
Latest Patents
Among her latest patents, Maeve developed a method for preparing cultured dairy products. This method involves blending water, ultra-filtered milk, and other ingredients to create a blended milk with specific nutritional values. This innovative process includes culturing the milk with a starter culture and implementing mechanical steps to produce a finished product with reduced sugar and lactose content.
Additionally, her patent for whipped yogurt products provides substantial improvements in the realm of dairy products, especially stirred-style yogurt. This invention introduces aerated or whipped yogurt methods that incorporate a hydrated emulsifier blend post-fermentation, enhancing the texture and quality of the yogurt.
Career Highlights
Maeve is currently employed at General Mills, Inc., a leading company in the food industry known for its dedication to innovation and quality. Her contributions to the field of dairy processing have not only improved product formulations but have also paved the way for healthier options for consumers.
Collaborations
Throughout her career, Maeve has collaborated with esteemed colleagues such as James E McGuire and Robert L Schuppan, leveraging their collective expertise to drive forward innovations in dairy technology. These partnerships have been essential in refining methods and enhancing the overall quality of the products she develops.
Conclusion
Maeve C Murphy stands out as a pioneering inventor in the dairy product sector, with a keen focus on creating healthier, innovative food options. Her work has significantly impacted the industry, making her a valuable asset to General Mills, Inc. and a respected figure among her peers. With each patent, Maeve continues to push the boundaries of innovation in dairy science.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.