M Eric McEver

Title: M Eric McEver: Innovator in Protein-Based Food Systems

Introduction

M Eric McEver is a notable inventor based in Mt. Olive, NC (US). He has made significant contributions to the field of food technology, particularly in the development of protein-based compositions. His innovative work focuses on creating nutritious food products that cater to modern dietary needs.

Latest Patents

M Eric McEver holds a patent for "Protein isolate compositions and uses thereof." This patent describes various embodiments related to a protein-based binder or coating system for particulate- and/or powder-type food systems. The invention aims to form ready-to-eat food bars, protein bars, snack pieces, or cereal clusters using a modified wheat protein isolate. The patent also covers food compositions that include this binder along with food particulates and powdered food ingredients, such as protein powders. Additionally, it outlines methods for forming these food compositions and binder systems.

Career Highlights

M Eric McEver is associated with Archer Daniels Midland Company, a leading player in the agricultural and food processing industry. His work at the company has allowed him to apply his innovative ideas in practical settings, contributing to the development of healthier food options.

Collaborations

M Eric McEver has collaborated with notable colleagues, including Cheryl K Borders and W Russell Egbert. These partnerships have likely enhanced the scope and impact of his research and inventions.

Conclusion

M Eric McEver's contributions to the field of food technology through his innovative patent demonstrate his commitment to improving nutritional options in the food industry. His work continues to influence the development of healthier food products that meet consumer demands.