Company Filing History:
Years Active: 2002
Title: The Innovative Journey of Luke Oliver Heeney
Introduction
Luke Oliver Heeney is a notable inventor based in Bedford, GB. He is recognized for his contributions to the food industry, particularly in the realm of frozen confectionery products. His innovative approach has led to the development of a unique process that enhances the quality of frozen treats.
Latest Patents
Heeney holds 1 patent for his invention titled "Manufacture of a frozen food product." This patent describes a process for the preparation of a coated frozen confectionery product. The method involves causing an aqueous solution in the supercooled state to freeze while applied on at least part of the surface of a pre-frozen element of the product. This innovative technique improves the texture and quality of frozen confections.
Career Highlights
Throughout his career, Heeney has worked with prominent companies in the food industry. He has been associated with Good Humor-Breyers Ice Cream, a division of Conopco, Inc., and Unilever N.V. His experience in these organizations has allowed him to refine his skills and contribute to the development of new products.
Collaborations
Heeney has collaborated with talented individuals in his field, including David Robert Cox and Stephen Raymond Moore. These partnerships have fostered a creative environment that has led to significant advancements in frozen food technology.
Conclusion
Luke Oliver Heeney's innovative spirit and dedication to improving frozen confectionery products have made him a valuable figure in the food industry. His patent and collaborations reflect his commitment to excellence and creativity in his work.