Cincinnati, OH, United States of America

Lori J Lovell

This inventor holds 1 USPTO granted patent. Top assignee: The Kroger Company. Active years: 2021.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Lori J Lovell. Retrieved from https://idiyas.com/inventor/lori-j-lovell

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 8.0

ph-index = 1


Company Filing History:


Years Active: 2021

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1 patent (USPTO):Explore Patents

Title: Lori J Lovell: Innovator in Nutritional Recommendations

Introduction

Lori J Lovell is a notable inventor based in Cincinnati, OH (US). She has made significant contributions to the field of nutritional science through her innovative patent. Her work focuses on enhancing the way consumers receive nutritional recommendations based on their purchasing habits.

Latest Patents

Lori J Lovell holds a patent for "Methods and systems for providing nutritional recommendations." This invention utilizes a central computer server and a database containing nutritional scores associated with products offered by a business. The system processes a list of products purchased by a customer and assigns nutritional scores to each item. By comparing these scores with alternative products, the system recommends healthier options to the customer via a mobile application.

Career Highlights

Lori is currently employed at The Kroger Company, where she applies her expertise in nutritional recommendations. Her innovative approach has the potential to transform how consumers make healthier choices in their diets.

Collaborations

Lori collaborates with colleagues such as Richard J Hall and Sara R Cunningham, contributing to a dynamic work environment focused on innovation and health.

Conclusion

Lori J Lovell's contributions to nutritional science through her patent demonstrate her commitment to improving consumer health. Her work at The Kroger Company highlights the importance of innovation in the food industry.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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