Brassall, Australia

Lloyd C Grewar

This inventor holds 1 USPTO granted patent. Top assignee: The Commonwealth Industrial Gases Ltd.. Active years: 1982.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Lloyd C Grewar. Retrieved from https://idiyas.com/inventor/lloyd-c-grewar

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

Average Co-Inventor Count = 1.0

ph-index = 1

Forward Citations = 19(Granted Patents)


Company Filing History:


Years Active: 1982

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1 patent (USPTO):Explore Patents

Title: The Innovative Contributions of Lloyd C Grewar

Introduction

Lloyd C Grewar is a notable inventor based in Brassall, Australia. He has made significant contributions to the field of refrigeration technology, particularly in the method of freezing animal carcasses. His innovative approach aims to enhance the quality of meat while improving the efficiency of cooling systems.

Latest Patents

Lloyd C Grewar holds a patent for a "Method and apparatus for reducing the temperature of articles." This patent describes a method of freezing animal carcasses by spraying them with liquid nitrogen. This process creates a chilled outer layer that seals in moisture, thereby maintaining the quality of the meat. Additionally, it prevents frosting or icing on the heat exchange coils of a forced draught cooling system, which is subsequently used to bring the entire carcass to the desired chilled or frozen condition. The patent also includes a design for a freezing room that liberates a cryogenic liquid into the air stream from the fans of the cooling system for rapid temperature reduction.

Career Highlights

Lloyd C Grewar is associated with Commonwealth Industrial Gases Ltd., where he applies his expertise in refrigeration and cryogenics. His work has contributed to advancements in meat preservation and cooling technologies, showcasing his commitment to innovation in the industry.

Collaborations

Due to space constraints, the collaborations section will be omitted.

Conclusion

Lloyd C Grewar's innovative methods in freezing technology demonstrate his significant impact on the meat processing industry. His patent reflects a blend of scientific knowledge and practical application, ensuring the quality of meat while enhancing cooling efficiency.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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