Hunan, China

Lizhong Lin

This inventor holds 1 USPTO granted patent and 2 published patent applications. Top assignee: Central South University of Forestry and Technology. Active years: 2021.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Lizhong Lin. Retrieved from https://idiyas.com/inventor/lizhong-lin

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

USPTO Granted Patents = 1 

% Patents Active = 100.0

Average Co-Inventor Count = 10.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2021

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1 patent (USPTO):Explore Patents

Title: Innovations in Rice Noodle Production by Lizhong Lin

Introduction

Lizhong Lin is a notable inventor based in Hunan, China. He has made significant contributions to the field of food technology, particularly in the production of rice noodles. His innovative approach has led to the development of a large-scale multifunctional machine that enhances the efficiency of rice noodle manufacturing.

Latest Patents

Lizhong Lin holds a patent for a "Large-scale multifunctional machine for making rice noodles." This invention is designed to automate and streamline the production process of various types of rice noodles, including both fermented and non-fermented varieties. The machine comprises multiple components, including a rice lifting machine, fermenter, rice feeder, and a self-ripening and shaping machine, among others. This comprehensive design allows for efficient production and high-quality output.

Career Highlights

Lin is affiliated with the Central South University of Forestry and Technology, where he continues to engage in research and development. His work focuses on improving food processing technologies, which has a direct impact on the food industry. His innovative spirit and dedication to advancing technology in food production are evident in his patent.

Collaborations

Lizhong Lin has collaborated with colleagues such as Qinlu Lin and Simin Zhao. Their combined efforts contribute to the advancement of food technology and the development of innovative solutions in the industry.

Conclusion

Lizhong Lin's contributions to rice noodle production through his patented machine exemplify the importance of innovation in food technology. His work not only enhances production efficiency but also sets a standard for future advancements in the field.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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