Zurich, Switzerland

Livia Stavolone


Average Co-Inventor Count = 5.0

ph-index = 1

Forward Citations = 17(Granted Patents)


Company Filing History:


Years Active: 2007

Loading Chart...
1 patent (USPTO):Explore Patents

Title: Livia Stavolone: Innovator in Plant Biotechnology

Introduction

Livia Stavolone is a prominent inventor based in Zurich, Switzerland. She has made significant contributions to the field of plant biotechnology, particularly in the development of novel DNA sequences for transgenic plants. Her work has implications for agricultural advancements and genetic engineering.

Latest Patents

Livia holds a patent for "Cestrum yellow leaf curling virus promoters." This invention describes novel DNA sequences that function as promoters of transcription of associated nucleotide sequences. More specifically, it details DNA sequences that confer constitutive expression to an associated nucleotide sequence. The invention also encompasses recombinant sequences containing such promoter sequences. These recombinant DNA sequences may be utilized to create transgenic plants, especially those expressing a nucleotide sequence of interest at all times and in most tissues and organs. Livia's innovative approach has the potential to enhance crop resilience and productivity.

Career Highlights

Livia Stavolone is currently employed at Syngenta Participations AG, a leading company in agricultural science and technology. Her role involves research and development in plant genetics, where she applies her expertise to create solutions for modern agricultural challenges. With her background and skills, she has become a valuable asset to her team and the industry.

Collaborations

Livia has collaborated with notable colleagues such as Thomas Hohn and Petrus Theodorus De Haan. These partnerships have fostered a collaborative environment that encourages innovation and the sharing of ideas in the field of plant biotechnology.

Conclusion

Livia Stavolone's contributions to plant biotechnology through her innovative patents and collaborative efforts highlight her importance in the field. Her work not only advances scientific knowledge but also has practical applications that can benefit agriculture and food production.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to support@idiyas.com
Loading…