Company Filing History:
Years Active: 2016
Title: Ling Liang - Innovator in Fluorescence Technology
Introduction
Ling Liang is a prominent inventor based in Shanghai, China. She has made significant contributions to the field of food processing technology. Her innovative approach focuses on enhancing the safety and efficiency of sugar production processes.
Latest Patents
Ling Liang holds a patent for her invention titled "On-line detection of organic contaminant in condensate system of sugar production processes using fluorescence technology." This method involves measuring contamination in fluids expelled from food processing systems through fluorescence. The process ensures that if contamination exceeds a certain threshold, the fluid is prevented from entering the energy transfer system. This invention is crucial for maintaining the quality of water expelled from sugar processing operations.
Career Highlights
Ling Liang is currently employed at Ecolab USA Inc., where she applies her expertise in developing innovative solutions for food safety. Her work has garnered attention for its practical applications in the food industry.
Collaborations
Ling has collaborated with notable colleagues, including Patrick P Chen and Rodney H Banks, to advance her research and development efforts.
Conclusion
Ling Liang's contributions to fluorescence technology in food processing highlight her commitment to innovation and safety in the industry. Her work continues to impact the field positively, ensuring better quality control in sugar production processes.