This inventor holds 1 USPTO granted patent. Top assignee: Chapman University. Active years: 2026.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2026
Title: Lilian Senger: An Inventor in Enzymatic Food Processing
Introduction
Lilian Senger is an inventor associated with Chapman University in Orange, California. Her patent work addresses the enzymatic breakdown of chlorogenic acid in sunflower-containing products.
Latest Patents
Senger is credited with 1 patent: “Enzymatic Break Down of Chlorogenic Acid in Sunflower-Containing Products.” The invention focuses on using enzymes to break down chlorogenic acid in products containing sunflower ingredients.
Career Highlights
Senger’s listed patent reflects work at the intersection of enzymatic processes and food-product development. Chapman University is identified as her institutional affiliation.
Collaborations
Senger’s listed coworkers include Cedric Owens and Christine Lo Verde.
Conclusion
Lilian Senger’s patent highlights an approach to modifying chlorogenic acid in sunflower-containing products through enzymatic breakdown.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile