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For the Inventor, By the Inventor

Cockeysville, MD, United States of America

Lewis M Popplewell

This inventor holds 12 USPTO granted patents. Top assignee: Mccormick & Company, Inc.. Active years: 1997-2003.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Lewis M Popplewell. Retrieved from https://idiyas.com/inventor/lewis-m-popplewell

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

USPTO Granted Patents = 12

% Patents Active = 91.7

Average Co-Inventor Count = 2.2

ph-index = 11

Forward Citations = 347(Granted Patents)


Company Filing History:

goldMedal12 out of 143 
 
Mccormick & Company, Inc.
 patents

Years Active: 1997-2003

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12 patents (USPTO):Explore Patents
1. 6652895 - Encapsulation compositions (2003-11-25),
2. 6444246 - Cake-resistant, hygroscopically sensitive materials and process for producing the same (2002-09-03),
3. 6416799 - Encapsulation compositions (2002-07-09),
4. 6245366 - Fat-coated encapsulation compositions and method for preparing the same (2001-06-12),
5. 6187351 - Encapsulation compositions (2001-02-13),
6. 6090419 - Salt compositions and method of preparation (2000-07-18),
7. 5958502 - Flavor encapsulation (1999-09-28),
8. 5897897 - Encapsulation compositions (1999-04-27),
9. 5792505 - Flavor encapsulation (1998-08-11),
10. 5756136 - Controlled release encapsulation compositions (1998-05-26),
11. 5603971 - Encapsulation compositions (1997-02-18),
12. 5601865 - Flavor encapsulation (1997-02-11),

Title: Biography of Lewis M Popplewell

Introduction: Lewis M Popplewell is a notable inventor based in Cockeysville, MD (US). He has made significant contributions to the field of encapsulation technologies, holding a total of 12 patents. His work primarily focuses on improving the stability and functionality of various materials.

Latest Patents: Among his latest patents is a method for creating carbohydrate-based glassy matrices that remain stable at ambient temperatures. These matrices are particularly useful for encapsulating flavoring agents. Another significant patent addresses the resistance to caking in hygroscopic materials, enhancing their performance under high humidity conditions.

Career Highlights: Lewis M Popplewell is currently associated with McCormick & Company, Inc., where he applies his expertise in food science and material engineering. His innovative approaches have led to advancements in product formulations and processing techniques.

Collaborations: Throughout his career, Lewis has collaborated with esteemed colleagues such as Michael A Porzio and Charles V Fulger. These partnerships have fostered a creative environment that encourages the development of groundbreaking solutions.

Conclusion: Lewis M Popplewell's contributions to the field of encapsulation and material science have established him as a prominent figure in his industry. His ongoing work continues to influence advancements in food technology and product development.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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