Company Filing History:
Years Active: 2001-2011
Title: Lewis Conrad Keller: Innovator in Snack Food Technology
Introduction
Lewis Conrad Keller is an accomplished inventor based in McKinney, Texas, known for his significant contributions to the snack food industry. With an impressive portfolio of nine patents, Keller has developed innovative methods and apparatuses that enhance the production and quality of snack foods.
Latest Patents
Keller's latest patents showcase his expertise in creating snack products with unique characteristics. One of his recent inventions is a method for making a direct expanded snack made with peanut flour. This invention involves introducing a blend of peanut flour, ground corn product, rice flour, and oat flour into an extruder. The hydrated ingredients are extruded to form a puffed snack piece that resembles a peanut, which is then dried and seasoned.
Another notable patent is an apparatus for imprinting lines on direct-expanded food products that boast improved dimensional quality. This innovative apparatus includes a specially designed extruder die assembly. The assembly features an improved design with aligned ridgelines that disrupt the flow of the extrudate, enhancing the quality of the final product. This patent allows for distinct patterns to be added to the extrudable food mass during the extrusion process, highlighting Keller's focus on both functionality and aesthetic appeal in his snack innovations.
Career Highlights
Throughout his career, Keller has worked with several prominent companies in the food industry, including Recot Inc. and Frito-Lay North America, Inc. His work at these organizations has allowed him to leverage his expertise in food technology and consumer product design, leading to his numerous patents and advancements in snack food production.
Collaborations
Keller has collaborated with esteemed colleagues such as Jorge C. Morales-Alvarez and Edward Leon Ouellette. These partnerships highlight the importance of teamwork in driving innovation and developing cutting-edge technology in food processing.
Conclusion
Lewis Conrad Keller's contributions to the snack food industry exemplify the spirit of innovation and the pursuit of excellence in product development. His patents reflect a commitment to enhancing the quality and variety of snack foods available to consumers, ensuring his place as a significant figure in the realm of food technology.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.