Hacienda Heights, CA, United States of America

Lester R Hock

This inventor holds 1 USPTO granted patent. Top assignee: Bevles Company, Inc.. Active years: 1977.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Lester R Hock. Retrieved from https://idiyas.com/inventor/lester-r-hock

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 1.0

ph-index = 1

Forward Citations = 26(Granted Patents)


Company Filing History:


Years Active: 1977

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1 patent (USPTO):Explore Patents

Title: The Innovative Mind of Lester R. Hock

Introduction

Lester R. Hock is an accomplished inventor based in Hacienda Heights, California. He is known for his innovative contributions to the food service industry, particularly through his patented invention that enhances food preservation and service.

Latest Patents

Lester R. Hock holds a patent for a "Heated Cabinet for Food." This invention is designed to maintain heated food at a constant temperature by circulating heated air. The cabinet includes features for controlling moisture in the circulating air, ensuring that food remains fresh and appetizing. A top-mounted blower forces heated air through a louvered panel over pans of food, with graduated louvers that assure even distribution of air. Additionally, the design incorporates a water reservoir with baffling to prevent spills when the reservoir is moved, allowing for precise control over the moisture absorbed by the circulating air.

Career Highlights

Lester R. Hock has made significant strides in his career, particularly through his work with Bevles Company, Inc. His innovative designs have contributed to the efficiency and effectiveness of food service operations, making him a valuable asset in the industry.

Conclusion

Lester R. Hock's inventive spirit and dedication to improving food service technology are evident in his patented creations. His work continues to influence the way food is maintained and served, showcasing the importance of innovation in everyday life.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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