Company Filing History:
Years Active: 1983-1984
Title: LeRoy E. Jackson: Innovator in Carbohydrase Production
Introduction
LeRoy E. Jackson is a notable inventor based in Ogden, Utah, recognized for his contributions to the field of biotechnology. He holds 2 patents that focus on the production of carbohydrases from acidophilic streptomycetes. His work has significant implications for the food industry, particularly in the isomerization of glucose syrups.
Latest Patents
Jackson's latest patents detail the discovery of acidophilic and acidoduric streptomycetes strains that produce carbohydrases. These strains effectively elaborate glucose isomerase under acidic conditions, which are typically unfavorable for conventional glucose isomerase-producing streptomycetes. By selectively propagating the newly discovered Streptomyces acidodurans under acidic conditions, the need for sterilization of culture and production media can be avoided, effectively eliminating contaminating microorganisms. Additionally, these strains can cultivate and elaborate glucose isomerase over a broad pH range, making them particularly effective for isomerizing glucose syrups to fructose-containing syrups.
Career Highlights
LeRoy E. Jackson is associated with A.E. Staley Manufacturing Company, where he has applied his innovative research to practical applications in the industry. His work has contributed to advancements in enzyme production and has the potential to enhance the efficiency of carbohydrate processing.
Collaborations
Some of Jackson's notable coworkers include Song H. Bok and Cynthia J. Schroedel, who have collaborated with him on various projects related to his research.
Conclusion
LeRoy E. Jackson's innovative work in the field of carbohydrase production showcases his significant contributions to biotechnology. His patents reflect a commitment to advancing the industry and improving processes that have far-reaching implications.