Bloomfield Vill., MI, United States of America

Leora Shelef


Average Co-Inventor Count = 6.0

ph-index = 1

Forward Citations = 20(Granted Patents)


Company Filing History:


Years Active: 2001

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1 patent (USPTO):Explore Patents

Title: Leora Shelef: Innovator in Prokaryote Classification

Introduction

Leora Shelef is a prominent inventor based in Bloomfield Village, MI (US). She has made significant contributions to the field of microbiology, particularly in the classification and typing of prokaryotes. Her innovative work has led to the development of a unique method that enhances our understanding of prokaryotic genomes.

Latest Patents

Leora Shelef holds a patent for her invention titled "Abundant, well distributed and hyperpolymorphic simple sequence repeats in prokaryote genomes and use of same for prokaryote classification and typing." This patent describes a method for classifying or typing a prokaryote to a class or type by characterizing at least one polymorphic simple sequence repeat locus in the genome of the prokaryote. Based on this characterization, the prokaryote can be classified or typed accordingly. The patent also includes compounds and articles of manufacture that facilitate the method.

Career Highlights

Throughout her career, Leora has demonstrated a strong commitment to advancing scientific knowledge. Her work has not only contributed to academic research but has also paved the way for practical applications in microbiology. She is associated with the Technion Research & Development Foundation Limited, where she continues to innovate and collaborate with other researchers.

Collaborations

Leora has worked alongside notable colleagues such as Yechezkel Kashi and Riva Gur-Arie. These collaborations have enriched her research and expanded the impact of her inventions in the scientific community.

Conclusion

Leora Shelef is a trailblazer in the field of prokaryote classification, with her innovative patent showcasing her expertise and dedication. Her contributions are vital for advancing our understanding of microbial life and its classification.

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