Leonard Dreimann

Title: The Innovative Contributions of Leonard Dreimann

Introduction

Leonard Dreimann is a notable inventor based in Lake Forest, IL (US). He has made significant contributions to the field of home appliances, particularly in bread-making technology. With a total of 4 patents to his name, Dreimann's work reflects a commitment to enhancing the efficiency and functionality of everyday kitchen devices.

Latest Patents

One of Dreimann's latest inventions is a bread-making machine that features an automated dispenser and a pause function. This innovative machine integrates an automated dispenser unit within a chamber lid that covers the bread-making chamber. The dispenser is designed to accept various ingredients, such as fruits and nuts, which are added to the mixture at the appropriate time during the bread-making process. The dispenser door is held closed by a latch assembly, which is mechanically linked to a solenoid core. This core responds to control signals from electronic circuitry, allowing the door to open when needed. Additionally, the machine includes a pause function, enabling users to temporarily halt the bread-making process at any time. The operation can be resumed after a user-defined time interval, enhancing user control and convenience.

Career Highlights

Dreimann is currently employed at Salton-Maxim Housewares, Inc., where he continues to innovate and develop new products. His work at this company has allowed him to focus on creating practical solutions for home cooking and baking.

Collaborations

Some of Dreimann's coworkers include Michael Sit and Barbara A. Westfield. Their collaboration contributes to a dynamic work environment that fosters creativity and innovation.

Conclusion

Leonard Dreimann's contributions to the field of bread-making technology exemplify his dedication to improving kitchen appliances. His innovative designs, particularly the automated dispenser and pause function, showcase his ability to enhance user experience in everyday cooking.