Lene Molskov Bech

Title: Lene Molskov Bech: Innovator in Barley-Derived Beverages

Introduction

Lene Molskov Bech is a notable inventor based in Smørum, Denmark. She has made significant contributions to the field of beverage production, particularly focusing on barley-derived products. With a total of 2 patents, her work aims to enhance the quality and production efficiency of beverages.

Latest Patents

Lene's latest patents include innovative methods for producing barley and malt-derived beverages with low levels of dimethyl sulfide (DMS). This invention provides beverages characterized by notably reduced levels of both DMS and its precursor, S-methyl-L-methionine (SMM). The methods outlined in her patents promise improved production procedures, enhanced taste profiles, and notable reductions in thermal energy input for beer production. Another significant patent involves the development of null-LOX-1 barley, which allows brewers to create beer devoid of detectable trans-2-nonenal-specific off-flavors, even after prolonged storage.

Career Highlights

Lene has worked with prominent companies in the brewing industry, including Carlsberg A/S and Carlsberg Breweries A/S. Her experience in these organizations has contributed to her expertise in beverage innovation and production.

Collaborations

Lene has collaborated with notable colleagues such as Klaus Breddam and Ole Olsen, further enhancing her contributions to the field.

Conclusion

Lene Molskov Bech's innovative work in barley-derived beverages showcases her commitment to improving beverage quality and production efficiency. Her patents reflect a deep understanding of the brewing process and a dedication to advancing the industry.