Leah Nicole Rich

Title: Innovations by Leah Nicole Rich

Introduction

Leah Nicole Rich is an accomplished inventor based in Denver, Colorado. She has made significant contributions to the field of food technology, particularly in the production of nut-based products. With a total of three patents to her name, Leah is recognized for her innovative approaches to creating nut butter and nut milk.

Latest Patents

One of Leah's latest patents is a method and device for making nut butter and nut milk. This device is designed to produce nut butter and/or nut milk from various nuts. It features a base equipped with a motor, an outer container positioned above the base, and a mixing container located within the outer container. Additionally, it includes a cutting device within the mixing container, which is driven by the motor during operation. The mixing container has vertical inner sidewalls and at least one screen with holes sized to allow emulsified nut milk to pass through freely. The cutting device consists of a central hub and at least two vertically offset blades, each with a blade tip positioned at a specific radial distance from the inner sidewalls of the mixing container. This innovative design enhances the efficiency of producing nut-based products.

Career Highlights

Leah Nicole Rich has established herself as a key player in her field through her inventive work. She is currently employed at Eternal East Ltd., where she continues to develop and refine her innovative products. Her dedication to improving food technology has garnered attention and respect within the industry.

Collaborations

Leah has collaborated with notable individuals such as Charles Brian Gross and Nile Robert Fedewa. These partnerships have contributed to her success and the advancement of her projects.

Conclusion

Leah Nicole Rich is a pioneering inventor whose work in nut-based product technology is making a significant impact. Her innovative patents and collaborations highlight her commitment to advancing food technology. Leah's contributions are paving the way for new possibilities in the culinary world.