Leah D Whigham

Title: Innovations by Leah D Whigham

Introduction

Leah D Whigham is a notable inventor based in El Paso, TX (US). She has made significant contributions to the field of health and nutrition through her innovative patents. With a total of 2 patents, her work focuses on methods that enhance our understanding of energy balance and health management.

Latest Patents

One of her latest patents is titled "Methods of determining energy balance using breath carbon isotope ratios." This patent describes methods for determining energy balance in individuals, particularly those who are exercising or following specific dietary regimens. The techniques involve analyzing carbon isotope ratios to assess whether an individual is in a neutral, positive, or negative energy balance. This innovation is especially beneficial for individuals participating in weight management programs and those under the care of healthcare professionals.

Another significant patent by Leah is "Selective inhibition of cyclooxygenase-2." This patent discloses a method for selectively inhibiting cyclooxygenase-2 activity in animals. By delivering an effective amount of conjugated linoleic acid, this method aims to reduce cyclooxygenase-2 activity, which can have implications for various health conditions.

Career Highlights

Leah D Whigham is associated with the Wisconsin Alumni Research Foundation, where she continues to contribute to research and innovation in her field. Her work has garnered attention for its practical applications in health and nutrition.

Collaborations

Leah has collaborated with notable colleagues, including Mark Eric Cook and Michael W Pariza. These collaborations have further enriched her research and expanded the impact of her inventions.

Conclusion

Leah D Whigham's innovative patents reflect her commitment to advancing health and nutrition science. Her contributions are paving the way for improved methods of energy balance assessment and health management strategies.