Company Filing History:
Years Active: 2020
Title: LaMont Micheal: Innovator in Microbial Anaplerotic Oils
Introduction
LaMont Micheal is an accomplished inventor based in Gilbert, AZ (US). He has made significant contributions to the field of microbial technology, particularly in the production of anaplerotic oils. His innovative work focuses on enhancing the nutritional value of food for both humans and non-human animals.
Latest Patents
Micheal holds a patent for "Human and non-human animal use of microbial anaplerotic oil." This patent discloses techniques and systems for producing microbials that are rich in odd-chain fatty acids and other beneficial components. These microbials are produced at higher concentrations than those found in other natural dietary sources of odd-chain fatty acids, all while maintaining lower costs and higher production yields. The patent also includes examples of how these higher concentration products can be incorporated into food for consumption.
Career Highlights
LaMont Micheal is associated with Heliae Development, LLC, where he applies his expertise in microbial technology. His work at Heliae Development focuses on developing sustainable solutions for food production and enhancing the nutritional profiles of various food products.
Collaborations
Micheal collaborates with talented individuals such as Magdalena Amezquita Ernult and Eneko Ganuza Taberna, contributing to a dynamic team dedicated to advancing microbial applications in food technology.
Conclusion
LaMont Micheal's innovative work in microbial anaplerotic oils showcases his commitment to improving food quality and sustainability. His contributions are paving the way for advancements in both human and animal nutrition.